Wednesday, June 23, 2010

10

You, Annoying Deadbeat, have little to say lately. The usual inappropriate internet come-on does not bring you much joy these days--O, you know how these usually brighten your existence like the veritable smutty rays of sunshine that they truly are--so you've decided to do something different: talk about something that doesn't annoy you. 


"Buffalo" Sean Carroll, previously a staff writer for Glasstire and Free Press Houston (Hell, he may still be writing for FPH, but you're too lazy to find out, and you know that any reader thinking he or she will find a factual verification department on any ranting  blog post you spit out has another think coming) has recently opened "Melange Creperie" on the corner of Taft & Westheimer in the parking lot of Mango's cafe/hipster hang.

Crepes from a cart in a parking lot? O, you can hear people scoff, but you will not be fazed. It's not just you bowing to the fabulous French pancake, much like Ricky Bobby did in Talladega Nights--

renowned local food critic Alison Green, in her blog, has also given Melange Creperie the pouces up. 


On your trip, you had the fresh cherries, Nutella, and fresh whipped cream number, which just about put you in a coma--this is a good thing. There are also savory items on the menu, replete with protein. The sweet crepes are $5 each, and the savory ones are $6. Bargain! 


He's there every day: 7 a.m. to 1 p.m. weekdays, 9-2 weekends. 

Go find Sean and have a Freedom Flapjack! 


Bon ape-damned-tit.

1 comment:

  1. what about cinnamon roll-ups? Those are crepes the good old fashioned American way. But whatever. The smile on the guy in that little cart made my day.

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